Kohoc - Small Batch Recipes & Recipes For Two

Savory Mushroom Vegan Gravy Recipe for Holiday and Everyday Meals

This rich, creamy vegan gravy is made from simple ingredients and delivers a deep, umami-packed brown sauce perfect for holidays or everyday meals. ✔️ Easy Vegan Gravy Recipe You might be surprised to see a vegan gravy here. Over the years I’ve cooked for family members and close friends who follow vegetarian and vegan diets, … Read more

Mint Chocolate Chip Brownies Recipe — Decadent Minty Chocolate Bars

St. Patrick’s Day is one of my favorite holidays. I’m Irish and I love anything mint, so this season always feels extra fun. I often make my homemade Minty Chocolate Cupcakes year-round when I crave mint and chocolate, or I’ll grab a tub of mint chocolate chip brownie ice cream. Yum! These fudgy Mint Chocolate … Read more

Homemade Blackening Seasoning Recipe for Bold Flavor

If you enjoy bold, spicy flavors, homemade Blackening Seasoning is an essential addition to your spice collection. This smoky, peppery blend makes an excellent rub for chicken, fish, and other seafood. (Blue’s Best Life participates in the Amazon Affiliate Programs. I earn a small commission if you purchase through those links. This helps keep the … Read more

White Rose Petal & Grapefruit Bath Soak Recipe + Free Printable

A simple, soothing DIY rose petal bath soak to help you relax. DIY White Rose Petal & Grapefruit Bath Soak with a Free Printable Ingredient ratio 1 packet evaporated milk (powdered) 5 drops grapefruit essential oil 5 drops rose essential oil Handful of dried rose petals, preferably culinary grade For packaging Clean glass jars Free … Read more

Gluten-Free Gingerbread Cookies Recipe for Perfect Holiday Bakes

Learn how to make gluten free gingerbread cookies with minimal ingredients and a simple gluten free flour swap. These easy gingerbread cookies are perfectly spiced and ready for the holidays! This post is sponsored by King Arthur Baking Company and may contain affiliate links for products and ingredients I use and love. You can read … Read more

Bacon, Avocado & Cheese Omelet Recipe for Creamy Savory Breakfast

This Bacon, Avocado and Cheese Omelet is a crowd-pleasing breakfast that’s quick to make and full of flavor. Crisp bacon, creamy avocado, and melted Monterey Jack cheese combine with fresh salsa for a satisfying morning meal you’ll want to serve again and again. Print Bacon, Avocado and Cheese Omelet Recipe by Add Recipes 2.8 from … Read more

Crispy Fish and Chips That Stay Crunchy Every Time

This post explains how to make the best fish and chips that stay crispy for hours. These halibut fish and chips are perfectly seasoned, dipped in a thick beer batter and fried until puffy and crunchy.

Are you searching for a reliable fish and chips recipe with ultra-crispy beer-battered fish that keeps its crunch? These authentic British pub–style fish and chips could be the answer. Halibut fillets become flaky and tender inside a beer-infused batter that puffs up and stays crisp long after frying.

This post also includes a recipe for a bright, creamy homemade tartar sauce and a fail-safe method for ultra-crispy oven fries. One unexpected but excellent condiment for these fish and chips is ponzu sauce—try it alongside or instead of malt vinegar for a new favorite dip.

A firsthand review of painting furniture with an inexpensive handheld paint sprayer you can buy almost anywhere — honest and unbiased (spoiler: it worked!). I also share practical tips I learned for easy application and a great finish. Some links in this article are affiliate links and if you click on them and purchase I … Read more

Sweet Potato Fritters Recipe (3 Smart WW Points)

Grating potatoes isn’t my favorite task, but for these baked Sweet Potato Fritters it’s worth the effort. Made with a handful of simple ingredients, these savory-sweet pancakes are an easy, low-calorie side that fits well into a Weight Watchers plan. Two fritters equal just 3 Points, and when you squeeze out as much moisture as possible the patties bake up crisp and golden without the need for frying. The flavor is satisfying and the process is straightforward — less messy than pan-frying — and kids tend to love them. This recipe is a reliable, repeatable side that pairs well with many main dishes. Enjoy!

If you want a fresh twist on the usual canned cranberry sauce this holiday, try this Cranberry Apple Sauce with Marsala. It combines tart cranberries with tender apple pieces and a touch of Sicilian Marsala wine for a balanced, slightly boozy flavor and satisfying texture. Each year I like to prepare more than one cranberry … Read more